Make your own pumpkin noodles, a healthy and nutritious alternative to dry noodles that can reduce cholesterol - noodles made from the roots of the Asian konjac plant are low in calories and have been shown to reduce LDL cholesterol and improve heart health and function.
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Products Description
| Product name: |
konjac Pumpkins pasta |
| Net weight for noodles: |
270g |
| Primary Ingredient: |
Konjac Flour, Water |
| Fat Content (%): |
0 |
| Features: |
gluten/fat/sugar free, low carb/high fiber |
| Function: |
lose weight, lower blood sugar, diet noodles |
| Certification: |
BRC, HACCP, IFS, ISO, JAS, KOSHER, NOP, QS |
| Packaging: |
Bag, Box, Sachet, Single Package, Vacuum Pack |
| Our Service: |
1.One-stop supply china2. Over 10years experience
3. OEM&ODM&OBM available
4. Free samples
5.Low MOQ |
Nutrition information
Nutritional Value
Ideal Meal Replacement--Healthy Diet Foods
What function does konjac food have?
| Step 1 |
Ate konjac food, can increase your satiety feeling.So you'll feel less hungry throughout the day, and this will help you lose weight by limiting your intake of other high-calorie foods. |
| Step 2 |
By itself, konjac is very low in calories, lowering cholesterol and increasing your fiber intake.Dietary fiber is an indispensable trace element in human body, which can be supplemented by eating konjac food. |